Coconut and goji chia pudding with caramelised nuts and seeds.

Packed with protein and flavour and healthy fats.


Serves 4:
-1 cup chia seeds soaked in 1 can organic BPA free coconut cream and 1/2 can filtered water.
-Soak for 45 minutes.
-Then add 1 tbs mesquite powder.
-1/2 cup desiccated coconut.
-1/2 cup goji berries.
-1/2 cup coconut nectar.

Set in the fridge until just before serving.

Top with nuts and seeds of your choice that have been coated in a dash of coconut nectar. And more goji berries.



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